At Kaliazo, we're excited to share one of our favorite dining experiences in the Ariège-Pyrénées region: Restaurant Le Carré de l'Ange. Nestled in the prestigious Palais des Evêques in Saint-Lizier, this culinary gem offers a face-to-face encounter with the breathtaking Pyrenees mountains.
The restaurant, helmed by the passionate chef Paul Fontvieille, serves up a delightful fusion of traditional mountain cuisine with modern Ariège accents. Each dish is a testament to the chef's commitment to quality and creativity, showcasing the best of local, often organic produce.
What truly sets Le Carré de l'Ange apart is its fabulous terrace, providing an exceptional panoramic view of the Couserans and its majestic peaks. The contemporary yet unpretentious decor, featuring unique elements like slate furniture designed by the chef himself, creates a warm and inviting atmosphere.
We find ourselves returning to this restaurant regularly, drawn by its consistently delicious food, spectacular surroundings, and the unparalleled views. Whether you're savoring a creative dish like artisanal soba noodles made with local buckwheat or indulging in a comforting veal axoa, each meal here is a memorable experience.
You can find this culinary haven at:
Chemin du Parc (Palais des Évêques), Saint-Lizier, 09190, France
For reservations or inquiries, please call: +33 5 61 65 65 65
Website: Restaurant Le Carré de l'Ange | Un face à face avec les Pyrénées
We highly recommend making Le Carré de l'Ange a must-visit destination during your stay in the Ariège region. The combination of exquisite cuisine, stunning views, and warm hospitality makes it an unforgettable dining experience that we're confident you'll love as much as we do.
Category: Fine dining, gourmet